"GRABBA LEAF" - Red Herring
Eighth Leaf
Whitchurch-Stouffville PO
5710 Main Street
6
Whitchurch-Stouffville ON L4A 8A9
Canada
Red Herring is the hottest leaf on the market, where the essence of a campfire meets your smoke for an elevated experience. Imagine the natural, smoky flavor enveloping your senses, adding a bold twist to your smoking routine. With a powerful nicotine hit and an intense draw that truly stands out, this leaf is designed for those craving an extreme and satisfying kick.
Whether you like enjoying it by yourself or with friends, these dark, fire-cured leaves are thick and easy to use. They have a unique smoky smell that’s way better than a backwood!
We recommend you start with a sprinkle and work your way up, if necessary. Many-a-man have had to break up the spiff and re-roll because it was too hot - you're not that guy, pal. If this is your first time or you need to get used to smoking with hot grabba, try the Red Rose instead.
Just a heads up, you might get some charred dust on the leaf, so keep a cloth or damp towel nearby to wipe it down. (This applies to leaves only; don’t wet "CRUSHED GRABBA")
*2 eighths/samples per customer
Red Herring is the hottest leaf on the market, where the essence of a campfire meets your smoke for an elevated experience. Imagine the natural, smoky flavor enveloping your senses, adding a bold twist to your smoking routine. With a powerful nicotine hit and an intense draw that truly stands out, this leaf is designed for those craving an extreme and satisfying kick.
Whether you like enjoying it by yourself or with friends, these dark, fire-cured leaves are thick and easy to use. They have a unique smoky smell that’s way better than a backwood!
We recommend you start with a sprinkle and work your way up, if necessary. Many-a-man have had to break up the spiff and re-roll because it was too hot - you're not that guy, pal. If this is your first time or you need to get used to smoking with hot grabba, try the Red Rose instead.
Just a heads up, you might get some charred dust on the leaf, so keep a cloth or damp towel nearby to wipe it down. (This applies to leaves only; don’t wet "CRUSHED GRABBA")
*2 eighths/samples per customer
"GRABBA LEAF" - Red Herring
Red Herring is the hottest leaf on the market, where the essence of a campfire meets your smoke for an elevated experience. Imagine the natural, smoky flavor enveloping your senses, adding a bold twist to your smoking routine. With a powerful nicotine hit and an intense draw that truly stands out, this leaf is designed for those craving an extreme and satisfying kick.
Whether you like enjoying it by yourself or with friends, these dark, fire-cured leaves are thick and easy to use. They have a unique smoky smell that’s way better than a backwood!
We recommend you start with a sprinkle and work your way up, if necessary. Many-a-man have had to break up the spiff and re-roll because it was too hot - you're not that guy, pal. If this is your first time or you need to get used to smoking with hot grabba, try the Red Rose instead.
Just a heads up, you might get some charred dust on the leaf, so keep a cloth or damp towel nearby to wipe it down. (This applies to leaves only; don’t wet "CRUSHED GRABBA")
*2 eighths/samples per customer
Red Herring is the hottest leaf on the market, where the essence of a campfire meets your smoke for an elevated experience. Imagine the natural, smoky flavor enveloping your senses, adding a bold twist to your smoking routine. With a powerful nicotine hit and an intense draw that truly stands out, this leaf is designed for those craving an extreme and satisfying kick.
Whether you like enjoying it by yourself or with friends, these dark, fire-cured leaves are thick and easy to use. They have a unique smoky smell that’s way better than a backwood!
We recommend you start with a sprinkle and work your way up, if necessary. Many-a-man have had to break up the spiff and re-roll because it was too hot - you're not that guy, pal. If this is your first time or you need to get used to smoking with hot grabba, try the Red Rose instead.
Just a heads up, you might get some charred dust on the leaf, so keep a cloth or damp towel nearby to wipe it down. (This applies to leaves only; don’t wet "CRUSHED GRABBA")
*2 eighths/samples per customer
